Argentinian Provoletera , Provoleta Grilled Cheese , Argentina Grill BBQ By Wilderness Chefs

This Argentinian Provoletera is made with cast iron to melt any cheese on your grill drip-free. It is handmade to last. It softens and browns, but it never loses integrity. Top your provoletas with olive oil, ham, sausage, or veggies for a wholesome and very satisfying cheese. Keep each portion separate with a provoletera to offer your guests various toppings. To experience this Argentine dairy specialty, you must have this Provoletera that will change how you see cheese, and you’ll soon make it a staple food in all your grilling endeavors.   .    .